Colombia, Las Flores

Keeping this short as you’ve probably got Xmas shopping to do: a certified worldy of a coffee that has excited absolutely everyone in the roastery (even Courtney and Todd, those grizzled old dogs).

We’ve got flavours of watermelon jolly rancher, fizzy cherry, foam banana... It’s a candy bomb! Need I say more?

Wait wait, has it been thermally shocked? Sure it has. Ok what about anaerobically fermented? Oh, only for 60 hours. Right right but has it been submerged anaerobically fermented? Yup, that too. But is it the tastiest coffee of 2025? You bet your bottom ass it is.

All these steps in processing show the care and dedication that Johan & Diego Vergara put in to making this an outstanding coffee. For you. They’re thinking about you! And in the spirit of the season, what a delicious gift that is.

Inventory is limited, so don’t hesitate. Among the pantheon of exceptional Christmas coffees, this one will go down in history as the greatest….until next year.